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Energy Management Systems Part 1
Thu, May 26 | 10am-noon | FREE

DAY 1 of 2. Getting the most energy savings out of your HVAC requires building systems to be capable of adjustment, such as variable speed drives or demand limiting, as opposed to simple on/off control. However, these strategies often add a higher level of complexity making it more challenging to keep persistent energy savings over time. Energy Management Systems and Analytics are often offered up as a solution to this problem. This course will provide a deep dive exploration on the reality of energy management systems and how they are not a one-size-fits all endeavor and how each one needs its one requirement and parameter for success.

Energy Management Systems Part 2
Thu, Jun 02 | 10am-noon | FREE

DAY 2 of 2. Getting the most energy savings out of your HVAC requires building systems to be capable of adjustment, such as variable speed drives or demand limiting, as opposed to simple on/off control. However, these strategies often add a higher level of complexity making it more challenging to keep persistent energy savings over time. Energy Management Systems and Analytics are often offered up as a solution to this problem. This course will provide a deep dive exploration on the reality of energy management systems and how they are not a one-size-fits all endeavor and how each one needs its one requirement and parameter for success.

Commercial Refrigeration Part 1
Tue, Jun 14 | 10am-noon | FREE

DAY 1 of 2. This course reviews elementary refrigeration concepts, components, and configurations of refrigeration systems. It delves into various types of control strategies for restaurants, grocery stores, cold storage, and industrial applications, and it examines case studies that focus on energy efficiency measures. Finally, students are invited to investigate areas of special interest, such as evaporative condensing units, CO2 refrigeration, etc.

Commercial Refrigeration Part 2
Thu, Jun 16 | 10am-noon | FREE

DAY 2 of 2. This course reviews elementary refrigeration concepts, components, and configurations of refrigeration systems. It delves into various types of control strategies for restaurants, grocery stores, cold storage, and industrial applications, and it examines case studies that focus on energy efficiency measures. Finally, students are invited to investigate areas of special interest, such as evaporative condensing units, CO2 refrigeration, etc.

Adjustable Speed Drives/Variable Frequency Drives Part 1
Tue, Jun 21 | 10am-noon | FREE

DAY 1 of 2. Attendees will learn about adjustable speed drives and their practical/ proven energy and efficiency applications. This course examines the evolution and application of adjustable speed drive technology, manual/automated control strategies, and the short/long term benefits on energy savings and equipment. Furthermore, this course dives deep into the electrical principles of adjustable speed drives, common issues, the value of preventative maintenance, common troubleshooting solutions, and investigates real world success stories.

Adjustable Speed Drives/Variable Frequency Drives Part 2
Tue, Jun 23 | 10am-noon | FREE

DAY 2 of 2. Attendees will learn about adjustable speed drives and their practical/ proven energy and efficiency applications. This course examines the evolution and application of adjustable speed drive technology, manual/automated control strategies, and the short/long term benefits on energy savings and equipment. Furthermore, this course dives deep into the electrical principles of adjustable speed drives, common issues, the value of preventative maintenance, common troubleshooting solutions, and investigates real world success stories.

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